Q:can you give some tips on omelet-making? all of my attempts turn out to be miserable failures, haha.
Use a Teflon or non stick skillet. Have your heat on medium low. When you first put in your egg mixture, pull away at the sides with your spatula and let the egg fill in to help cook it evenly. (I hope that made sense)…
maybe I could do a little how to video one of these days soon. I still owe everyone a poaching video! :)
3 Notes/ Hide
-
pink-mouse liked this
-
hamburgcitygirl liked this
-
muchacha-sucia liked this
-
healthyalternative posted this

